The service and hospitality sector is an interesting field that gives rise to career opportunities at viable salaries and that allows graduates the chance to perfect their skills and chase their goals of becoming a distinguished chef, manager, or hotel administrator. The Culinary Arts and Hotel Management program available at SBCC is comprehensive and touches up on multiple aspects of the service industry of different sizes. Undertaking skills like these can help people find jobs not only close, but also globally. Kenny Slaught talks about another enthusing aspect of the program, “It can train students to start their own companies and achieve their dream of becoming an entrepreneur and working for themselves.”

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Remunerations In The Service And Hospitality Industry Are Competitive – Kenny Slaught

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